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Large Venue & Theater Concessions

With larger venues and bigger crowds come more business opportunities, as well as unique challenges, for your concession stands. Whether your stands operate in a constrained space as in a theater or open areas like amusement parks, layout, efficiency and safety features are just some of the things you need to keep in mind when making decisions about concessions. Find resources here for choosing appropriate high-volume equipment and supplies, increasing customer satisfaction and sales, marketing your snacks effectively, and more.

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Popping Popcorn in White Coconut Oil in a 32oz Popper

Popping Popcorn in White Coconut Oil in a 32oz Popper

 

Ready to pop up some fresh popcorn with ease. This recipe shows you what you need and how to make the perfect batch of popcorn. Popcorn popped in white coconut oil is perfect for making kettle corn or colored popcorn.

Ingredients

  • 32oz. of Popcorn - #2035 Monster Mushroom Popcorn
  • 11.5oz. of Oil - #2654 White Coconut Oil

Directions

  • On your #2011-071 Pop-O-Gold 32oz. Popper you want to:
    • Turn on oil system master switch
    • Turn on kettle motor switch
    • Turn on kettle heat switch
    • Push oil dispense button to dispense oil into kettle
  • Add 32oz. of popcorn to kettle
  • Close kettle lid
  • When buzzer sounds, dump the popped popcorn from the kettle
  • Sift out unpopped kernels
Tags: Popcorn
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