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Food Concepts & Ideas

In addition to providing concession equipment and supplies, Gold Medal is committed to sharing expert food ideas that will keep you feeling creative. Fresh twists on old favorites, new food trends, and other menu suggestions offer inspiration for you to build on to surprise and delight your customers. Use these concepts to spark ideas of your own and add new energy to your concession business.

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Kick Up the Flavor with Hot and Spicy Foods

Consumers are hungry for spicy foods! And we’ve got 8 seasoning options that will help you bring the heat. From classic buffalo seasoning to ghost pepper and even wasabi, you’ll find a wide range of flavor options for your menu.
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Fun Fall Food Ideas for Your Concession Stand

Forget the tricks, we’ve got the treats you’ll want just in time for Halloween! These fun fall food and drink ideas are irresistible additions to your fall menu. Plus, the recipes make it simple to create these memorable and delicious treats. Give customers the fall food favorites they want most!
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Discover the Potential of Popcorn Cakes

Looking for a creative and different way to serve up popcorn? Popcorn cake is easy to make. And you’ll have fun trying out all the different options for toppings. This customizable recipe will have you creating popcorn cakes for every occasion!
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Recipes that Add the Power of Sour to Your Menu

If you’d like to profit from the growing trend in sour snacks, this is your opportunity to expand your menu with unique tastes and generate more sales! See our recipes for sour gourmet popcorn, cotton candy, and frozen drinks. 
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Forecasting the 2021 Flavor Trends

What should be on your menu in 2021? Start the new year prepared as you discover the latest flavor and food trend forecasts and how they can apply to the concessions industry.
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