Fun Food Recipes

Our fun food experts are constantly working on creating innovative and delicious recipes to share with you. We take the guesswork out of experimenting with ingredients and quantities with our tested and approved recipes. Find your customers’ next favorite.


Maple Cinnamon Fudge (French Toast)

maple cinnamon fudge

We’ve added maple syrup and #2480 Churro Seasoning to our vanilla fudge to get this unique and delightful result! Try the recipe.


  • 1 bag #2716 Sweet Selections® Vanilla Fudge Mix
  • 10oz water
  • 2 sticks butter (1/2 lb.)
  • 1 cup maple syrup
  • 1/4 cup #2480 Churro Seasoning (reserve 1 Tbsp)


  • Turn on the fudge cooker.
  • Add water and butter, pre-sliced, to kettle, and let stir until butter is melted.
  • Slowly add one 7 lb. bag of #2716 Sweet Selections® Vanilla Fudge Mix. 
  • Add 1 cup maple syrup and 1/4 cup #2480 Churro Seasoning to mix.
  • If mix is too dry, add more water, an ounce at a time. Let stir until the mix is smooth and shiny, about 160˚F.
  • Pour the batch into a 13x9x2 parchment-lined pan.
  • Let it set up and cool for 8 hours or overnight.
  • Slice and serve.
  • Store in an airtight container at room temperature.