Food Concepts & Ideas

In addition to providing concession equipment and supplies, Gold Medal is committed to sharing expert food ideas that will keep you feeling creative. Fresh twists on old favorites, new food trends, and other menu suggestions offer inspiration for you to build on to surprise and delight your customers. Use these concepts to spark ideas of your own and add new energy to your concession business.

How to Apply 2018 Food Trends to Concession Foods

New year, new food trends! 2018 brings some changes in customer demands. Make sure you’re informed and ready to adapt your menu to match diners’ tastes.

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Delight Customers with Caramel Corn Dessert Recipes
If you want to add some variety to your dessert recipes, try caramel corn! It’s easy and quick to add to a multitude of sweet treats your customers will love.
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