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Glaze Pop® Cooker Mixer Recipe

Close-up of purple glazed popcorn coated in a vibrant candy glaze, made using a Glaze Pop Cooker Mixer, showcasing a sweet and crunchy gourmet texture

Get creative making mouthwatering popcorn flavors using Glaze Pop! This recipe will show you how to create vibrant flavorful popcorn with just six ingredients. Take Glaze Pop and amplify the flavor for a satisfying treat.

 

Ingredients

Directions

  • Add Basic Corn Treat Mix, oil, sugar, and water to the cooker.
  • Cover cooker with lid and turn on the Heat/Motor switch.
  • Around 5-10 minutes into cooking, the cooker will start to steam. Remove the lid and allow the steam to escape from the cooker. Note: When removing the lid, allow the condensation on the lid to drain back into the cooker. Leave lid off.
  • When temperature hits 270F, add Glaze Pop to cooker.
  • Check that the temperature has reached 300F, turn off Heat/Motor Switch and turn on Motor Only switch.
  • Tilt cooker diagonally to second position and add popcorn.
  • Apply Free N Easy (4-5 squirts) and allow popcorn to stir for 30 seconds.
  • Dump popcorn onto cooling tray.
  • Cool until popcorn is crisp, not chewy.