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Our blog is your source for concession industry tips and tricks. Whether you’re looking for unique ideas for fundraising, want information on creating a successful sweet shop in your grocery store, or need new ways to promote your gourmet popcorn business, we have plenty of information to inspire you. You’ll find new menu recommendations, marketing ideas, seasonal suggestions, and more. Feel free to scroll through all of our posts or browse by category to find relevant information for you.

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Patriotic Food Ideas for 4th of July

Looking for a way to give your 4th of July menu a burst of star-spangled spirit for the holiday? We have suggestions on how to dress up some of the most popular concession foods. These tips will not only add

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Growing Market for Beer, Wine and Popcorn

Breweries and wineries are emerging as hot spots for casual get-togethers, tastings and even events like weddings. Both are experiencing significant growth. Time reports that America has a record-high 5,000 plus breweries. With the recent surge of craft beers, this

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17 Ways to Pop for 2017

There isn’t a snack out there that delivers flavor variety like gourmet popcorn! With countless flavor combinations, you’ll find something to satisfy every craving. In honor of National Popcorn Day, we are highlighting 17 of our favorite flavors. Make it

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A New Way to Use Glaze Pop®

We are proud that some of our best ideas come from our customers! A Chicago-area popcorn shop wanted to run an innovative promotion related to breast cancer awareness month. They came to Gold Medal to find the best way to

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Popcorn Making: Leaving No Kernel Unpopped

Sometimes the little things in life are what we find to be the most frustrating. Take the act of making popcorn. Whether using a stovetop, microwave or store-bought popcorn machine, at the end of a popcorn popping endeavor, there always

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America’s oldest snack: Popcorn!

Today we’re turning up the heat and popping up the fun to celebrate America’s oldest snack: Popcorn. Did you know that Americans consume some 16 billion quarts of this whole grain treat each year? That’s 52 quarts per man, woman,

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Caramel Corn: The breakfast of champions!

Everybody has a hectic lifestyle today. Getting ready for work, rushing the kids to school, navigating morning traffic—all make it doubly difficult to prepare for breakfast. Who would have thought that caramel corn would be an ideal treat in the morning?

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