How To’s

Gold Medal equipment and supplies are designed to be user-friendly, making it easy, efficient, and cost-effective to implement at any location. From tips on perfecting delicious recipes to properly cleaning your equipment, you’ll find it here. Use our how-to’s and tutorials to improve your business.


Salted Caramel Apple Cider

Salted Caramel Apple Cider Recipe

Customers will love the sweet and salty combination of Salted Caramel Apple Cider, made with Gold Medal's Frusheez® mix.


  • 2 Tbsp Sweet Selections® Salted Caramel Flavoring #1384
  • 3/4 cup sugar
  • Frusheez® Apple Cider Mix #1446
  • Hot water


  • Add Salted Caramel Flavoring and sugar to container
  • Fill to 1 1/2 cups with hot water and mix well to make a syrup
  • Combine 4 parts hot water with 1 part Frusheez® Apple Cider Mix
  • Add 1 part syrup to 4 parts hot cider to serve