Cherry Pink Popcorn

Delicious and easy to make, Gold Medal's Cherry Pink Glaze Pop^® will be an instant hit with your customers. 

Ingredients

• Regular amount of raw popcorn (for example, 12 ounces for a 12-ounce kettle)
• Regular amount of white coconut oil (for example, 4 ounces for a 12-ounce kettle)
• #2521 Cherry Pink Glaze Pop^®, half the amount of kettle size (for example, 6 ounces for a 12-ounce kettle)

Directions

• Add oil to kettle and allow to get hot
• Add popcorn to kettle
• Slowly add Cherry Pink Glaze Pop^® to kettle
• Let pop and dump corn promptly
• Allow to cool; bag or store popcorn