
The FW-9 fryers inside dimensions are 15" x 15" and aren't quite big enough for four funnel cakes. With 1800 watts max available on 115 volts, you run the danger of "over pouring". When you pour batter too quickly into these fryers, you cool down the shortening - grease absorbs into your funnel cakes and the oil level goes down even faster. When you add oil, you must not pour until the oil temperature reaches 375 degrees once again. Just because there is space to cook, doesn't mean the oil is hot enough to cook. If you want to do funnel cakes, find a way to secure the correct amount of electricity or LP Gas and use the appropriate fryer - there's too much to gain!
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